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www.mmtwins.ca Easy to Make Chicken Curry. EDRO makes it easy to cook your favorite Sri Lankan dishes. All you need to do is 1. Mix 100g-125g of EDRO Chicken Curry mix w/ 25-50g of onions & chillies 2. Add Water 3. Place in the stove (covered) for 25 mins on high. 4. Reduce to a simmer for 10 mins or untill curry is desired thickeness (lid Partially open) 5. Garnish and serve. Sri lankan Chicken Curry made easy.
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This tasty variation of Dosa is simple to make and very very delicious….
Steak Salad recipe by Chef Doug Wilson from Ten Mercer Restaurant, Seattle
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